These are not as good as most other grocery-store English muffins I've had. There are a lot fewer holes into which toppings can sink--which I have always thought of as kind of the distinguishing feature of this genre--and it's much harder to cut them into halves cleanly.
Will I buy it again?
No.
Do you know the right way to open an English muffin? You stick fork times into it all around, the separate the two halves. If you cut them with a knife, it doesn't show the pockets.
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