Wednesday, August 26, 2015
Trader Joe's Multigrain Bread
I liked most things about this bread: The slices are even over the length of the loaf, it tastes good, it toasts nicely.
But one thing that's wrong with it is a dealbreaker: the seeds on the outside (judging from the label, these are poppy seeds, black sesame seeds, and white sesame seeds) fall off so easily that it makes a mess. They fall off on the counter. They fall off in the toaster. They fall off on the plate and table. It's a small annoyance, perhaps, but a persistent one, happening every single time I used a slice or two of this bread.
Will I buy it again?
No. I don't need another annoyance in my life, even a small one.